English Muffin Pizza Casserole (a la Plain Chicken)

Throw it all together and go! This one pan casserole was a perfect meal after a long work week and broken dishwasher. Gotta give credit where credit is due…this recipe was adapted from Plain Chicken (http://www.plainchicken.com/2014/01/english-muffin-pizza-casserole.html#_a5y_p=1164436).

1 package English muffins (I only had four left in my package and it worked😃) split in half and cut in fours
1 jar pizza sauce (I used half a jar of left over pizza sauce and some homemade marinara I had in the freezer)
1/2 a bag of frozen turkey meatballs, cut in half
1 cup 2% shredded mozzarella

In a large bowl, combine English muffins, pizza sauce, meatballs, and 1/2 cup of cheese. Spray a Pyrex with nonstick cooking spray. Dump the bowl in the Pyrex. Top with the remaining 1/2 cup of cheese. Cook at 375 degrees for 20-25 minutes. It almost tastes like a savory, pizza bread pudding. Enjoy!

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